Black tea GOLDEN DARJEELING GFOP

A few weeks after the summer monsoon and shortly before the winter season, the sun allows the tea to become fully aromatic but mild. In the annual search for top sorts from the Autumnal Season we would like to recommend this marvellous autumnal plucking: The leaf is medium-sized, regular, almost multicolored with rougher brown and green parts. The infusion color is dark amber corresponding to the time of year. The tea is aromatic and mild with a spicy taste and scent.

 2-4 minutes

 100° C

 4-5 heaped tsp./1 litre