Jardin d'Eden

"Gaba Oolong" (handpicked) is made in the Alishan natural reserve (central Taiwan). During the manufacturing process, tea leaves passed through multistage vacuum fermentation.Dry leaf: small, spherically twisted pellets of brown color. The aroma is warm, intensive, fruity-biscuit. The liquor is t..

This type is dominated by freshness and flavor. Fruity and fresh lemon grass and spicy ginger match perfectly and liquorice contributes the extra touch of finesse. This herb tea is not spicy, but obtains a natural sweetness from the added liquorice. A very attractive blend which combines the Indian ..

A quality green from the Zhejian province of China. Harvested in April at an altitude of 600m near the Mountain of the Nine Dragons, this is highly aromatic, tender and soft in taste. A wonderfully refreshing infusion with soft, lingering notes of sweet chestnut...

Gyokuro Asahi is a Japanese rarity of the top class, which is also called “Dew of a Pearl” or “Most Exquisite Dew Drop”. The tea shrubs grow in the shade of broad-leafed trees and are covered with bamboo mats two weeks before plucking. The fine, regular leaf has a deep green, slightly shining colour..

Authentic Long Jing tea (otherwise known as Dragonwell) must be grown in Zhejiang province. If it is grown anywhere else then it is considered a fake (much like champagne). Every year we taste many samples of Long Jing to find our batch for the year. For the past couple of years, we have selecte..

"Genmai" means natural rice. This specialty is made from Bancha tea, to which approximately 50 per cent roasted or popped rice grains have been added. The incomparable taste is characterized by the mildness of the Bancha tea and is ideally complemented by the pleasant, slightly sweet and nutty, cara..

Jasmine Dragon Phoenix Pearl is one of the finest treasures in the world of tea. Grown high in the misty mountains of southeast China, this organic green tea is crafted with the utmost care and centuries of tradition.Only two leaves and a bud are hand-picked from the youngest shoots. These leaves a..

Our quality is from the inner bark of the Tecoma-Lapacho tree, also known as "Purple Lapacho Tree" which - compared to the outer bark - is much more homogeneous and above all less dusty and sweeter in taste. Due to its pleasantly mild aroma which reminds a bit of vanilla or caramel this tea is v..

There are approximately 55 different varieties of lemon grass, which belongs to the family of sweetgrass plants. Lemon grass originates from South East Asia, Sri Lanka, India and Australia. The plant, also known as Citronella, is mainly preferred as a spice in the Asian cuisine. The dried plant ..

Probably one of the most unusual tea specialities in terms of production as well as character is produced almost entirely by hand in the Province of Fujian. Immediately after withering the still moist leaves are heated shortly in milk water steam, which conserves the pretty, lightly olive-green leaf..

Is there anyone who does not know this wintry wine punch, which ensures so many sociable evenings? This tea blend is a real taste explosion thanks to the exceptional flavour composition of the very unique German version. What makes this blend so special: the traditional flamed cone sugar, which slow..

The Japanese traditionally drink this tea with their meals, and it is considered a classical everyday tea. The large-leaved tea is taken from the lower shoots of the tea plant. The leaves are rich in minerals, but contain up to 70 per cent less caffeine than the Gyokuro teas, which are won from the ..